intensive farming

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The Wait is Over

Our weather has now moderated just enough to get our fall gardens planted. Our daily highs are now in the mid-90s and our lows are often in the 50s and 60s. This is perfect for tomatoes, peppers and the warm weather crops, but it is still a bit hot for cool weather plants like pac choi, collards and broccoli. Nonetheless, I planted both cool weather and warm weather transplants in the market garden last week. I also direct seeded some green beans, cucumbers and summer squash in this garden area all of which have sprouted and are growing well.

Digging Deep

Farming and gardening in this part of Central Texas, especially since the effects of climate change have become more pronounced and frequent, require special methods and techniques to assure vegetable production and plant health. I have found that growing in raised beds filled with high quality soil and compost, with the sides and part of […]